"" Shop This: Chinese Recipes
Showing posts with label Chinese Recipes. Show all posts
Showing posts with label Chinese Recipes. Show all posts

Thursday, February 18, 2021

Foodie Friday: 14 Recipes To Try For The Lunar New Year


Valentine's Day, Lunar New Year, Mardi Gras - it has been hard to decide what to feature on Fridays. Though the Lunar celebration ends on February 26th, most people love Asian cuisine, any day of the year, except for me. It's not my favorite, but even I would try any one of these dishes! Enjoy. Wishing you good luck and good eating in the new year.


Black Pepper Crab
With southeast Asian roots, this dish has personality.  Be warned though, the crabs are deep fried! Probably makes them even better.

Sheet Pan Sticky Gochujang Chicken 
Meatballs
Here's a dish that I have never had, let alone cook it!  It's said to be super quick to come together. Surprisingly, it is rather healthy!

Ba Bao Fan (Eight-Treasure Rice)
How appealing is this dessert? The key is to use a selection of eight (for luck) dried and candied fruits. 

Crispy Sticky Asian Fried Cauliflower
Vegan & Gluten Free
Deep fried cauliflower with a sweet, spicy and sticky sauce. What's not to like?
Heather Christo

Pad Thai Spring Rolls
Per China Highlights, the lucky saying associated with eating spring rolls is "黄金万两 (hwung-jin wan-lyang), meaning "a ton of gold," suggesting that the spring rolls resemble gold bars. These are made with Tofu, but you could substitute your
 fave veggie.

Paleo Asian Sweet Potato Noodles with Pork Ginger Meatballs
This recipe had me at Sweet Potato noodles! Healthy and oh so colorful! I think I need a spiralizer.  Found this one at Amazon. Get the recipe at

Potsticker Soup
This recipe is said to be embarrassingly easy. It's made with potstickers from Trader Joes. Ahhhh! That's why it is so easy. I haven't bought premade food fresh or frozen in years. So if you make it, let me know how it was.

Char Siu
Chinese BBQ Chicken
Fermented red beans add that classic red color. This dish is said to be packed with an incredible depth of flavor.

Chinese Chicken & Brussels Sprouts Egg Rolls
The star of this dish must be the pomegranate sauce with sweet chile. It's a five star recipe that couldn't look better in my book!

Easy Asian Hot Pot
The hot pot is the one simple cooking method that crosses over to nearly all Asian cuisines. And I have never had it. Consider it an Asian fondue. Looks yummy and fun.

Fried Rice with Shrimp and Broccolini
If I was dreaming of Asian food, this would be the dish in my mind. It gets a little heat from Sriracha and cilantro adds the freshness.

The Best Cantonese Roast Chicken
The magic to this crispy chicken is brining it for 36 hours in a soy sauce mixture. Then, it is air dried completely, and roasted at 400 degrees. Of course, ginger, soy sauce, garlic, sugar and oyster sauce add the flavor.

Green Tea Ice Cream
I make homemade ice cream about every ten days for "Mr. Shop This." I have made salted caramel, butterscotch, peppermint, even Mexican chocolate with tequila. Must admit that I had not thought about green tea. Must be delicious. Other ingredients include white chocolate, dark chocolate, edible rose petals, and of course, green tea.


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Friday, February 8, 2019

Foodie Friday: Cooking Chinese ~ Recipes & More

{ Via: Sandra Lee }

Do you have a yen for take out Chinese? I rarely do, but it does seem like a fun dinner. I mean those little containers and chopsticks are very cute. It makes eating an experience. But as with all take out food, I always worry about the quality and the additives. One way to get around all of that is to make it yourself. I plan to do that this weekend. Won't you join me in celebrating Chinese New Year, and expanding our cooking skills, together?

Furtif Evercut

HERE: 20 Recipes & Cooks Tools

Spicy Sesame Basil Noodles
Now this is what I was talking about above - fun food! Said to be dreamy and creamy, this recipe can also be made with gluten free noodles. The spice comes from hot chili oil but is balanced with a little brown sugar.
Half Baked Harvest

 Lunar New Year Mixed Noodle Bowls
If you are celebrating, these will add the right amount of panache to your party.
Williams Sonoma

How To Make An Easy Asian Hot Pot
The proof is in the pot. This recipe crosses nearly every Asian cuisine. A hot pot is made to be communal like our fondue. A fun dish to make for the family or a crowd. And the good news is that you can use a deep electric skillet or an instant pot. I think it's worth a try.
Foodie Crush

Egg Foo Young With Brown Sauce
Truth be told, this is my favorite and perhaps the only dish I have ever ordered for take out. The recipe is not difficult, as it turns out. I just may try this recipe soon.
China Sichuan Food

Classic Mu Shu Pork
Haven't had this in years but, it was good and fun to eat with the little thin pancakes. Why call for delivery when you can make this at home in 30 minutes?
Rachael Ray Magazine

Chinese Shrimp Cakes
A very interesting recipe filled with shrimp, aromatic fresh herbs and lots of veggies. Surprisingly enough, the secret to success is "whipping" the ingredients together 
before frying.

The Best Sweet & Sour Chicken
"This sweet and sour chicken recipe is crispy, tangy, and delicious." Not to mention
 it's so colorful.
The Cookie Rookie

Chinese 5 Spice Beef & Pepper Stir Fry
A fast and easy 15 minute recipe from start to finish. A perfect hot week day meal.
Heather Christo

Fried Rice with Shrimp and Broccolini
Here's a recipe that could tempt me to eat rice. It doesn't quite look like the fried rice that you get in cardboard does it?
Williams Sonoma Taste

Plum-Sauce Pork or Chicken 
Lettuce Wraps
This dish looks rather healthy. It's made with "no sugar added" plum preserves and tamari which is a gluten free soy sauce. I am loving the idea of this dish.
Rachael Ray Magazine

Kung Pao Chicken
"Chiles, scallions, garlic, ginger, and soy sauce flavor tender chicken and peanuts in this moderately spicy dish." I have never had this dish before but it's super popular, I know. Your guests will most likely love it.
Saveur

Easy Vegan Fried Rice
This recipe had me at 'peanut butter' which is one of the ingredients. What makes it meaty? Tofu, and I am not bad about that. 
Minimalist Baker

Baked Orange Cauliflower
We have been roasting cauliflower quite a bit, enjoying it with Parmesan cheese. It's fab, but this looks delicious, too. Not super carb friendly because the cauliflower is coated in breadcrumbs before adding the addicting sauce. WOW!
Kirbie Cravings

 Wok Dishes & Wok
A beautiful wok and wok dishes to serve at the table. The wok is expensive and worth it, but the wok dishes are affordable. Available in six fabulous colors.
Le Creuset

Wonton Soup
Even though this dish looks a bit intimidating, it is said to be surprisingly easy to make. That's a good thing.
Omnivore's Cookbook

Breville Hot Wok
Add some sizzle to your meal and mix things up in this handy electric Wok. It's extra large for feeding a crowd. Love the idea of counter cooking leaving space on your burners for other dishes. And it's on sale!
Williams Sonoma

Chef Brandon Jew’s Potstickers
I love everything about this recipe, including the presentation, which is always key. This recipe is from the San Francisco restaurant Mister Jiu. Probably as authentic as it gets.
Williams Sonoma

Chinese Rice Cakes Stuffed With Coconut & Brown Sugar
I ran across very few Chinese desserts in my hunt for recipes. These are described as a Chinese tropical version of mochi. They are pretty, right?
Saveur

Dan Dan Noodles
A new dish to me, but it sure looks tasty. The meat is minced pork. I don't think anyone will be hungry after eating a bowl of this.
Gourmet Traveller

 Chinese Barbecued Pork Char Siu
Said to be the Cantonese people's greatest contribution to mankind. Not sure about that but it does look good.I'll leave you with this thought...it's made with a whole pork belly. 
Appetite for China


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Friday, January 27, 2017

Foodie Friday: Recipes That Celebrate Chinese New Year

( Via: Vogue )

The Lunar New Year begins tomorrow. It's a colorful and happy time of year that is celebrated with food, family and friends. It is the year of The Rooster, which would not be my favorite animal! A run in with a rooster as a child, has given me a life long phobia of birds. But I do enjoy Chinese food, and a good Dragon Dance.  Take out - not so much. Here's a roundup that promises to be celebration worthy!

Explore the new Cerise Collection at LeCreuset.com!

HERE: 20 Recipes For The New Year

Kung Pao Chicken
This recipe promises to be lighter and fresher than your local Chinese joint. There are many ingredients, but it is simple to put it together.

Chinese Salad Spring Rolls
How is this for a light lunch? Easy to make, healthy and oh so colorful.

Pomegranate Sesame Chicken with Ginger Rice Pilaf
The flavors of pomegranate, soy, and sesame are simple yet bright. The addition of fresh ginger to the rice adds depth. What a beautiful celebratory dish!

Char Siu
This recipe surprised me. At first glance I thought it was barbecue "something." In fact it is pork shoulder cooked with honey and wine. 

Quick and Easy Kimchi Ramen
A nostalgic dish that just happens to use a package of instant noodles! Clean out the pantry, or send this recipe to your college coed. It's quick, easy and said to be delish.
The Woks Of Life 

Homemade Spicy Ramen With Tofu
And for the adventurous cook, this recipe calls for making your own noodles! If your local store does not carry Asian food, Amazon does! Get your Miso here and the Sambel Chili Paste here.
Pinch Of Yum

Chocolate Covered Toasted Sesame Fortune Cookies
Don't you just love the fun of a Fortune Cookie? Even the bad ones are good. How thoughtful it would be to make up your own fortunes!!
Half Baked Harvest

Shiitake-and-Scallion Lo Mein
Asian street food is often served in Banana leaves, to make it easier to eat on the go. Aren't these beautiful? They would make a pretty platter for a crowd.
Food and Wine

Ginger Soy Red Snapper In Papillote
If there is one good luck food to be found on every Chinese table, it's fish. My friend, Sara prepared a fish dish in Papillote for New Years Eve.  It is quite a special preparation. Just add steamed rice!

Williams Sonoma 

You can find Parchment Fish Bags at Food52

 Chinese Chicken Salad With Sesame Garlic Vinaigrette
What a beautiful and colorful dish, right? Mandarin oranges compliment all of the green.
How Sweet Eats  

Clementine Cakes
Aren't these the cutest? The recipe had me at orange liquor! The perfect treat with a cup of oolong tea.
The Woks Of life

Fried Rice with Shrimp and Broccolini
I happen to love to make fried rice, but I haven't tried a recipe that looks this fresh and yummy!
Williams Sonoma Taste

Pork WonTon Soup
I feel a little flu-like today. I just want a big bowl of this now!
Gourmet Traveller  

Spring Rolls
Made with Asian mushrooms, Chinese cabbage, toasted peanuts, and more, these look delicious. I think they would be fun to make, too!
Jamie Oliver 

Date Night Falling Off The Bone Chinese Spare Ribs
I have a feeling if you make your date this for dinner, there will be another date in your future!
Recipe This

Siu Mai With Sticky Rice
These are actually steamed dumplings, and said to be a Chinese Dim Sum Desert. They look good, but would never be a substitute for cake to me!
China Sichuan Food  

Chinese Sesame Peanut Brittle
I just love Peanut Brittle, but haven't had it in years. This recipe, with only 4 ingredients, seems simple to make.
The Woks Of life  

Lotus and Ginger Salad
Isn't this gorgeous? Though I have never heard of lotus, it looks as if it would be so worth the effort. How unique!
Food52  

Caramelized Scallop Miang
What a beautiful and sophisticated appetizer! The trimmings like shredded coconut and roasted peanut pieces, are impressive. 
Taste AU 

Color Dipped Chopsticks
Some of the best looking and colorful chopsticks I have seen. Sold in sets of four, you will find every color under the sun. I loved the sophisticated tones of grey at...
Storie Brook at Etsy



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