{ Recipe Via Williams Sonoma }
Is there anything better on a cold winter's night than a hot bowl of soup, warm bread, and a bottle of wine? I think not. So to start off the weekend, this post features recipes, soup tools & warm hugs.
This certainly is a meal in a bowl. The base is shredded chicken with an assortment of beyond flavorful ingredients!
French Onion Soup
My favorite soup, and this recipe sounds fabulous!
Another one of my favorites. It's easy to put together and super healthy!
Pair these with the matching plates. Or they would look fab with plain black or white dishes.
Stracciatella (Italian egg-drop soup)
Simple ingredients create the best soup. I happen to put an egg or two in every chicken soup I create. It's good!Gourmet Traveller
Philips 10-in-1 Soup and Smoothie Maker
In as quick as 18 minutes, you can have hot or cold soup on the table. This counter chic electric cooker can cook more than just soups. You will enjoy hot chocolate, frappes, baby food and more.
This recipe had me at the word "chowder." You know it is going to be chunky and filling. The sweet and touch of heat in this soup sounds perfectly balanced.
Farmhouse Soup and Sandwich Set
It's a little bit on sale and a stylish way to have a meal.
This dish is hard to resist for me, especially since it was made with homemade lobster broth. I do bet chicken broth is delicious, too.
Aren't these attractive? I would like one of each style. For $8, you can have more than one.
This recipe has it all ~ potatoes, broccoli, salsa verde, cheese, and soup. That just can't be bad. And by the way, the spice is said to be subtle.
Butternut Squash Soup With Crispy Prosciutto
Here's a sweet and salty recipe that is company worthy. Besides crispy prosciutto, there are caramelized pears. Just Yum!
This recipe comes straight from Louisiana. It features just what a Cajun stew should have ~ crawfish, shrimp, crab, and old bay seasoning. What a treat for any seafood lover!
Split Pea Soup With Smoked Ham Hock
The recipe author strongly feels it is necessary to cook this soup with a smoked ham hock. Sounds delish, but I wouldn't know a ham hock if I saw one. Ask your butcher.
~ You May Also Love ~
