I really love a good burger. By that I mean, something gourmet, interesting, never frozen and definitely not a fast food burger. In fact my first date with Mr. Shop This involved a "Honolulu Burger." My ordering that burger with grilled pineapple, I'm told, sealed the deal. In other words, why serve up (or be) something ordinary, when you can be extraordinary? Think outside the bun this holiday weekend, and grill up one of these beautiful burgers. There something for everyone - meat lovers, vegans, and more.
HERE: 18 Recipes To Try This Weekend
I did say #FoodPorn, didn't I? This recipe is all about the burger sauce, which includes brandy or bourbon! Need I say more?
Cookbooks 365
Have you ever noticed how Portobello Mushrooms taste meaty when grilled? It is pretty amazing. The bacon is an add on that vegetarians could certainly skip, but it looks yummy to me. Oh and that brioche bun!
Half Baked Harvest
Goat cheese makes the best stuffed burger! I never thought of adding the guac and onions. This one is a "must make" for me.
How Sweet It Is
There's actually no Chianti in this burger, but with all of its' Italian flair, it will pair well with a glass of vino! The focaccia bread is the "thing" that puts this burger over the edge!
Food and Wine
Inspired by the TV Show, Bob's Burgers, this recipe features a blend of 50/50 mix of untrimmed brisket and boneless short rib. That's unique enough, but then you add a porcini mushroom gravy and fries. Oh My!
Bon Appetit
Beautiful, right? The recipes calls for dark meat turkey. If you are watching your fat intake, use ground turkey breast instead.
Williams-Sonoma Taste Blog
This recipe is for all of vegetarians who still want to have fun and throw a delicious barbecue. You will need one of these Spiralizers to get the job done.
Half Baked Harvest
This recipe had me at "Comeback Sauce." For your information it involves mayo and Srircha. Need I say more?
Gourmet Traveler
One look at this photo and you have to be salivating. Why not? This burger features slices of roast chicken piled on a homemade brioche roll with fried mushrooms, creamy-cheesy garlic mushroom sauce, crispy bacon and leaves of baby spinach!
Kitchen Sanctuary
Minted Yogurt Sauce
These burgers are gluten free, vegetarian, and grain free, but certainly not taste free. They sure look fabulous.
Bon Jon Gourmet
More Guac. Could a burger look any more fresh? So beautiful, it had to be included.
Spring and Flours
If you are eating one meal today, make it this one. It covers most of the food groups and calorie count for the day.
Bakers Royale
Oh this recipe has my name on it.
Delicious From Scratch
This quick and easy recipe....30 minutes from start to finish...is my pick of the post. Yum!
Half Baked Harvest
Oh how interesting! The topping of feta and grilled tomatoes will add a sweetness and depth of flavor.
Williams Sonoma
I bet this will be a special request by a certain "Mr. Shop This," for the weekend. It's a bit like an old fashioned Patty Melt, but better!
Food and Wine
Sweet and savory...isn't that just the best combo? This recipe has both. Wrap the burger in Prosciutto then top with the Cantaloupe Slaw. How fabulous!
10th Kitchen
Try to say that five times fast. Now this is different. The author states that this recipe is like marrying the best veggie burger with a real one, then topping it all with creamy avocado and goat cheese.
Running To The Kitchen
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