Forget sour grapes. This week has been one big lemon. In my lifetime, I have not experienced anything like these last three months, and especially the last eight days. Times were tough, and now they are even worse. I find cooking to be great therapy. And as you know, when the going gets tough, the tough get going. So let's head to the kitchen or the grill, and cook up these
juicy recipes.
Cheesy Lemon Flatbread Pizza With Hot Honey
A lemon pizza may not come to mind when you think of Summer Lemony recipes. And that is why I start with this fabulous recipe. With a crunchy crust, lots of cheese, and the brightness of lemon, this pizza starts the party!
How Sweet Eats
Swirled Blueberry Lemon
Thyme Cake
Fresh Summer flavors made into a stunningly simple loaf cake.
Half Baked Harvest
Spring Veggie + Lemon Moroccan Chicken Skewers
My favorite food to grill is anything on a skewer. All of this is topped off with a Minted Goat Cheese Yogurt sauce. YUM!
Half Baked Harvest
Lemon Curd Icebox Pie
A quintessential summer dessert, especially in the South. My Kentucky Grandmother taught me how to make this as a young girl. I have been making it for years. One never tires of it.
Louisiana Cook'n
Asparagus, Leek & Lemon Risotto
I have always used a spritz of citrus in my risotto. It's a refreshing touch. The best part of this recipe is that you make it in a slow cooker!
Williams Sonoma
Lemon Coconut Tart
Not only visually appealing, but the combo of lemon and coconut always works. The topping is whipped vanilla bean crème fraîche and
candied lemons.
Broma Bakery
juicy recipes.
A lemon pizza may not come to mind when you think of Summer Lemony recipes. And that is why I start with this fabulous recipe. With a crunchy crust, lots of cheese, and the brightness of lemon, this pizza starts the party!
How Sweet Eats
Thyme Cake
Fresh Summer flavors made into a stunningly simple loaf cake.
Half Baked Harvest
My favorite food to grill is anything on a skewer. All of this is topped off with a Minted Goat Cheese Yogurt sauce. YUM!
Half Baked Harvest
A quintessential summer dessert, especially in the South. My Kentucky Grandmother taught me how to make this as a young girl. I have been making it for years. One never tires of it.
Louisiana Cook'n
I have always used a spritz of citrus in my risotto. It's a refreshing touch. The best part of this recipe is that you make it in a slow cooker!
Williams Sonoma
Not only visually appealing, but the combo of lemon and coconut always works. The topping is whipped vanilla bean crème fraîche and
candied lemons.
Broma Bakery
Grilled Swordfish Skewers with Lemon Garlic Sauce
Oh yum! Here's your entire meal on a stick! This healthy dish cooks up in 20 minutes!
Gluten Free Lemon & Herb Quinoa
Tabbouleh
I LOVE tabbouleh but have never made it. On the other hand, I am not a fan of Quinoa. This recipe may just change my mind. It's a beautiful taste of the Mediterranean.
Lemon Thyme Vodka Lemonade
Lemonade and vodka are a match made in heaven. Just had a sip of a friend, Sharon's, last night. Really delightful!
Town & Country Magazine
Lemon Cake
The author of the recipe says it best: "It is easy to make — smells amazing — and tastes delicious! Melt in your mouth zingy heaven!"
Preppy Kitchen
Seared Tuna Salad with Lemon Caper Dressing
My favorite of the roundup. This dressing sounds
fabulous!
Heather Christo
Easy Gluten Free Lemon Filled Cupcakes
When it comes to cupcakes, filled is the only way to go. Loving the frosting to cake ratio here.
Fearless Dining
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Foodie Friday: Toss A Salad!
Town & Country Magazine
The author of the recipe says it best: "It is easy to make — smells amazing — and tastes delicious! Melt in your mouth zingy heaven!"
Preppy Kitchen
My favorite of the roundup. This dressing sounds
fabulous!
Heather Christo
When it comes to cupcakes, filled is the only way to go. Loving the frosting to cake ratio here.
Fearless Dining
~ You May Also Love ~
Foodie Friday: Toss A Salad!
